Yellow onion The yellow onion is one of the most used in the kitchen for its intense and balanced flavor, which makes it very versatile for culinary use.

There is a variety of onions, usually labelled “Spanish yellow onion”, which has a milder and sweeter taste.

Its uses are very varied. They are ideal for soups, stews and casseroles and are also delicious when caramelised.


The yellow onions of Cebollas Masegosa

We have 7 calibres, from 40 to +120 mm

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